APPETIZERS

APPETIZERS,SOUPS & THAI SALAD

Inspired by traditional Thai cooking, and The Tamarind  menu is full of healthy dishes made with fresh, locally sourced ingredients. Motivation is to encourage a healthy body through healthy eating,

APPETIZERS

1. CHICKEN SATAY -  ไก่สะเต๊ะ    [SO] [PN]  [D] [SH]                     £6.25

Marinated chicken skewered on baboo stick, grilled over charcoal, served with homemade peanut sauce and cucumber salad.     


2. THAI FISH CAKE - ทอดมันปลา [SO] [E] [PN] [G] [D] [SH]      £6.50

Minced fish mixed with green bean, kaffir lime leaves served with pickled salad, sweet chilli and crushed peanut.


3. GOLDEN BAG -  ถุงทอง   [G] [SO] [M]                                           £5.95

Ground pork mixed with Thai herbs, dried mushrroms, vegetables wrapped in pastry parcel served with sweet chilli sauce.


APPETIZERS

4. Chicken Wing -  ปีกไก่ทอด[G]                                                                £6.25                     


Crispy chicken wings with Thai herbs, served with sweet chilli


 5. THAI STYLE GRILLED PORK - หมูย่าง [G] [SO] [M]                        £6.25


Thai-style marinated pork pork skewers on baboo stick, grilled over charcoal, serve with sweet chilli sauce.



6. PORK ON TOAST - ขนมปังหน้าหมู [G] [SO] [E]                                £5.95


Deep fried ground pork with Thai herbs, dried mushrroms spread on bread dipped egg and deep fried, served with sweet chilli sauce.


7. STEAM THAI DUMPLING -  ขนมจีบ [S] [E] [G] [SO] [M]                £5.95


Marinated mince pork with thai herbs, vegetables, dried mushrroms and water chestnuts, wrapped in wonton pastry and steamed, served with sweet soy sauce.


 8. TEMPURA -  ชุบแป้งทอด 

                                                                   

Deep fried king prawns, squid or vegetable in batter  and deep fried, served with sweet chilli sauce.


King Prawn [G] [SH]  £6.95 

Squid [G] [M] £6.95 

Vegetables  [G] £5.95 


9. SPRING ROLL -  ปอเปี๊ยะ 


Mixed vegetables or King prawn & Ground Chicken mixed with Thai herbs wrapped in pastry and deep-fried, served with sweet chilli sauce.


King Prawn [S] [E] [G] [SO] [M]  £6.50 


Vegetables   [SO]  £5.95 


10. SWEET CORN CAKE - ข้าวโพดทอด  [SH] [G]                                  £5.95


Deep fried sweet corn mixed with red curry paste  & kaffir lime leaves and deep fried, served with sweet chilli sauces.


11. TOFU SATAY -  เต้าหู้สะเต๊ะ           [G ] [PN]                                         £5.95


Deep-fried tofu on bamboo skewer served with peanut sauce & cucumber salad.


12.PHA THOD                                                                                                  £6.50

Crisp fried sea salt & pepper chilli whitebaits.


13. Tamarind Platter          (for two or more)                  £6.95 Per Person


Chicken Satay ไก่สะเต๊ะ / Golden Bags ถุงทอง / Thai Dumplings ขนมจีบ, Pork on Toast ขนมปังหน้าหมู / Vegetables Spring Rolls ปอเปี๊ยะผัก


 

14. Vegetarian  Platter      (for two or more)                  £6.25 Per Person


Tofu Satay เต้าหู้สะเต๊ะ / Vegetables Spring Rolls ปอเปี๊ยะผัก


Vegetables Tempura ชุบแป้งทอ  /  Sweet Corn Cakes ข้าวโพดทอด



15. PRAWN CRACKERS   [SH] [G]                                                             £2.00


       

THE SOUPS

Tom Yum Soup  – Authentic Thai Style

One of the most famous of all Thai foods,

The flavors of lemongrass, galangal, kaffir lime leaves, fresh Thai chilies, and fresh lime juice, that all combine to create a healthy and soothing broth that will light up your taste buds.

15. HOT AND SOUR SOUP - ต้มยำ[F]

The most famous dish in Thai cuisine. Hot and sour soup cooked with Thai herbs, tomatoes & mushroom.

Mushroom £5.50    Chicken £6.25     King Prawn £6.95

16.Tom Yum Hot Pot           

Seafood or King Prawn         £15.95

16. COCONUT SOUP - ต้มข่า[F]

Coconut milk cooked with mushrooms, galanga, lemongrass & lime leaves.

Mushroom £5.50    Chicken £6.25     King Prawn £6.95

THAI  SALAD

17. THAI SALAD - ลาบ[F]


Minced pork, chicken, duck or beef with lemon juice, grounded rice, ground chillies, coriander and red onion.

Chicken or Pork £9.95 


18. THAI HOT AND SOUR SALAD – ยำ[F]


Mixed fresh lemon grass, kaffir lime leaves, chillies, coriander mixed in hot and sour sauce.


Chicken or Pork £9.95 


Beef £9.95 


King Prawn or Seafood £12.95 


 


19. THAI SPICY PAPAYA SALAD -  ส้มตำ[F] [PN]                            £8.95


Fresh papaya, chilli, garlic, tomato, carrot, green beans and peanuts.


 


20. Spicy Thai Glass Noodle Salad ยำวุ้นเส้น   [M] [SH] [F]


Glass noodles salad with fresh lemongrass, lime leaves, chillies, coriander mixed in hot and sour sauce.


King Prawn or Seafood  £12.95

Allergy advice


Celery[C]   Dairy [D]    Eggs[E]   nuts[N]   Peanuts[PN]    Gluten[G]      Fish[F]     Shellfish[SH]    Molluscs[M]     Seasame[SE]     soya beans[SO]   MUSTARD


 

The allergy information is for our customers to make their own decisions on menu choice. The information is based on our supplier`s specifications. However, within our kitchens we do use nuts, eggs, shellfish, milk and gluten and it is impossible to fully guarantee the separation of these items in storage, preparation or cooking. Please ask our staff to confrim any items you are concerned about.



LOCATION


THE TAMARIND TREE


1 ALL SAINT STREET

NORWICH

NORFOLK

NR1 3LG

OPEN ALL DAY


FROM


Monday - Thursday: 12.00 -21.00


 Friday - Saturday 12.00- 22.30


Sunday: CLOSE

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